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Product Description

Origin :
France, Brittany and Hauts-de-France
Also available colorful
5,500 Tonnes marketed

Caliber :
11 Heads

Packaging :

Culinary aspect :
Rinse it, then separate the bouquets. According to your desires: raw (as an aperitif) or cooked. Cooking 15 min in boiling water or 5 min steaming.

Taste aspect :
Cauliflower is very rich in fiber. The intake of vitamins is significant for vitamins C and B. In terms of minerals, it will be mainly magnesium and calcium.

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